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Jean-Anthelme Brillat-Savarin: The Physiology of Taste (Penguin Classics)
Harold McGee: The Curious Cook: More Kitchen Science and Lore
Harold McGee: On Food and Cooking: The Science and Lore of the Kitchen
Anthony Bourdain: A Cook's Tour: Global Adventures in Extreme Cuisines
Anthony Bourdain: Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)
Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs
M.F.K. Fisher: Long Ago In France: The Years In Dijon (Destinations)
Jon Scieszka: The Stinky Cheese Man and Other Fairly Stupid Tales
Hervé This: Molecular Gastronomy: Exploring the Science of Flavor
Michael Pollan: The Omnivore's Dilemma: A Natural History of Four Meals
Judi Barrett: Pickles To Pittsburgh: Sequel To Cloudy With A Chance Of Meatballs
Gordon Ramsay: Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection
Marco Pierre White: The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef
Ronald L. Taylor: Entertaining With Insects, or: The Original Guide to Insect Cookery
Laurent Tourondel: Bistro Laurent Tourondel: New American Bistro Cooking
Mandy Aftel and Daniel Patterson: Aroma: The Magic of Essential Oils in Foods and Fragrance
Murata, Matsuhisa, Adria, and Kuma: Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant
Didi Emmons: Entertaining for a Veggie Planet : 250 Down-to-Earth Recipes
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Yep, here is part of the motley crew in one of the construction/maintenance shops we fondly refer to as the L.O. (Logistics Office) part of the Amundsen-Scott South Pole station. This was
where we dined on charred whole pig and various burgers, dogs and bbq chicken with all the fixin's.
We played darts and poker and drank beer that was kept chilled in a sled. Then had red white blue cupcakes. Americana all-round! Happy Birthday, USA!
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Red Red Wine
Neil Diamond: Neil Diamond - The Greatest Hits (1966-1992)
Abatoir Blues
Nick Cave: Rogue's Gallery: Pirate Ballads, Sea Songs, and Chanteys
Salad Forest
All Natural Lemon & Lime Flavors: Turning Into Small
The Muffin Man
Ella Fitzgerald: Pure Ella: The Very Best of Ella Fitzgerald
Chili Sauce
Louis Prima: Capitol Collectors Series: Louis Prima
Hopefully you saved a little hooch for the other birthday this week! (Wednesday?) By the way, what time zone are you all in? It occurs to me that at the pole, you can walk around it and go through all the time zones in a matter of minutes!
Posted by: Cris Gross | Tuesday, July 07, 2009 at 01:20 AM