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food books

Friday, June 08, 2007

What Licorice Has to Do with the Venice Biennale

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Unititled (Public Opinion), 1991
Black rod licorice candy individually wrapped, endless supply, ideal weight 700 pounds, dimensions variable.
Artist: Felix Gonzalez-Torres (1957-1996)

Gonzalez-Torres often used candy--wrapped chocolates, colorful hard candy, licorice--as a medium.  Beginning this Sunday, June 10, his work will be exhibited at the 52nd Venice Biennale, where he is posthumously representing the United States. 

Saturday, April 21, 2007

What Food TV Could Be Doing...And Isn't

Take four minutes here to watch the London Underground Dinner Party.  Devoid of gratuitous display of food orgasms or wide-eyed brow-raising for emphasis.  Ham-free, amateur and charming.

Thursday, April 19, 2007

Pastry Chef, Cologne, 1928

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Pastry Chef, Cologne, 1928
Photograph by August Sander

Saturday, March 31, 2007

Chocolate Jesus

Mysweetlord_2New Yorker's will NOT  be viewing the art piece you see here on the left.  This is the pure chocolate (looks like milk) sculpture My Sweet Lord by artist Cosimo Cavallaro that was to be displayed at The Lab Gallery in the Roger Smith Hotel in midtown Manhattan...until the Catholic League for Religious and Civil Rights called for a boycott of the place. 

The show was yanked by the gallery after scores of complaints came to the hotel and New York's archbishop called the piece "scandalous" and a "sickening display" according to Reuters.

Apparently the group is offended by the anatomical correctness of the piece, which is made with 200 pounds of chocolate.  Note that this Jesus is not dripping with blood from his crown of thorns...which apparently is fine for public consumption, as opposed to a true depiction of the  human body.

We are disappointed since we'd planned an entire day around this viewing, and are surprised to learn that, 1) Jesus is a proprietary figure of any particular church; 2) The League has an exclusive on Jesus art in public spaces, and 3) Jesus may have been a Catholic himself and therefore never naked.

Although it seems that chocolate Jesus, as the embodiment of pure sweetness and unconditional love, is our religious and civil right, still, we must thank The League for bringing more food art to our attention (and everyone else's), as we now find the Canadian-born Mr. Cavallaro also works in the mediums of cheese, candy and pressed ham. 

Wednesday, March 28, 2007

Martyred Muffuletta

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Muffuletta Painting, by Ted Mineo, contemporary artist who lives and works in New York.

Wednesday, March 14, 2007

Cheese Scrabble

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Scrabble de Fromage, installation on loan from the Tomato Estate, 2007

Friday, March 09, 2007

Still Life #20

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Still Life #20, 1962 Mixed media by Tom Wesselmann (American, born 1931)
Collection Albright-Knox Art Gallery

Thursday, March 08, 2007

Wherefore Art Thou, Cloaca?

The last time the Cloaca was heard from, it was 2005.Cl_ni_zurich_1

The super-digesting machine was invented by Belgian artist Wim Delvoye as a testament to "pointlessness".  Cloaca (Latin for "sewer")  lights up at mealtime and is fed bite-size pieces of people food which it digests with the help of various body-like chemicals.  Out shoots the perfectly formed waste, which is then preserved for sale in a glass cube. 

Info But all product is currently sold out online and there has not been a pointless digesty performance for nearly two years in Europe, even longer on US soil. 

Back in New York in 2002, the creature was served meals by a variety of local chefs, including Peter Hoffman of Savoy.

Was the Cloaca displeased?  Where oh where is the Cloaca?

Sunday, March 04, 2007

Fruit Bowls

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Fruit Bowls, early print, unknown provenance.

Wednesday, February 14, 2007

Still Life with Veg

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Still Life: Balsam Apple and Vegetables
by American artist James Peale (1749-1831)
Metropolitan Museum of Art, NY

Wednesday, February 07, 2007

"Birth"...to a Parsnip

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"Birth" by contemporary artist Mark Ryden, of Los Angeles.  His images often include "dewy vixens, cuddly plush pets, alchemical symbols, religious emblems, primordial landscapes and slabs of meat".  Please enjoy "The Meat Show" on  www.markryden.com.

Tuesday, January 09, 2007

Shall I Be Mother?

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Fur Covered Breakfast 1936
Meret Oppenheim

Meret Oppenheim was born in 1913 in Berlin-Charlottenburg.  She participated in Surrealist exhibitions until 1937 and had contributed much of her work before the age of 20.

Sunday, December 31, 2006

Happy New Year...

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and may you be warmed and stimulated in the best possible way in 2007.

--photo by H.Tomato in Bucharest, Romania, December 2003.

Wednesday, December 20, 2006

A Merry Fruitcake to All!

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Victoria & Albert Museum, London, UK.

Saturday, December 09, 2006

Cakes

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Cakes
1963, Oil on canvas by Wayne Thiebaud (born 1920), American painter
National Gallery of Art, Washington
©Wayne Thiebaud

Sunday, November 19, 2006

Nice Watermelon Lady

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Tuesday, October 24, 2006

Woman With Breads

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Mujer Con Panes (Woman With Breads) -- Pablo Picasso

Saturday, September 23, 2006

Bodegón

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Bodegón
by Pablo Picasso, circa 1901.  Part of the permanent collection at the Picasso Museum in Barcelona, Spain.

Sunday, September 17, 2006

Plein Air

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Plein Air by Ramon Casas, Barcelona 1891. 
Part of the permanent collection at MNAC, the National Museum of Catalán Art, Barcelona.

Monday, September 04, 2006

Julia Crop Circles in Massachusetts

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Mike's Maze•413-665-8331•25 South Main Street, Sunderland, Massachusetts 01375

Each year these very cool people at Warner's Farm in Massachusetts carve a new maze into their cornfield and charge a nominal entry fee.  The actual design and carving was done by artist William Sillin.  Julia lived in Massachusetts for years, so it seems appropriate her neighbors would celebrate her along with her soup spoons and meat mallet. The Maze is for humans only, no dogs or other pets are allowed in.

The Warners say "We hope her delightful spirit will infuse the maze as we carry on our tradition of playing with and in food."

HOURS:
Saturdays, Sundays, Labor Day, Columbus Day
SEPT.2 - OCT. 29 from 11:00 AM- 5:00 PM

Saturday, July 22, 2006

Betty Crocker on Collecting Fine Silverware

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From a brochure called "How to Care for Fine Silverware by Betty Crocker: Queen Bess Pattern in Tudor Plate".  Ephemera found among other items dated between 1933-1958.

Saturday, May 06, 2006

Food Art

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Blueberry Pancake Stain on Paper Plate at Farmers' Market, 2006, by Chris Collard

Tuesday, February 07, 2006

Spicy Sculpture

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Peanut Butter and Hot Sauce installation by Phoebe Sudrow, February 7, 2006.

Friday, February 03, 2006

Caffeine Hysteria

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The Back Pages by Mike Hodges from the New Yorker, several years ago as it has been on the refrigerator at the Tomato Estate gathering patina since around the turn of the century.

Food Art

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Uncredited until someone pipes up, as we purloined this lovely from a magazine and neglected to document which, when, where and who.

Friday, December 02, 2005

Mean Bean

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Lower East Side, Manhattan, November 2005.

Friday, November 04, 2005

Chinatown Food Art

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Chinatown, Philadelphia, Spring 2005.

Friday, September 23, 2005

Tic Tac Toe

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Friday, August 19, 2005

Thirsty Virgin

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The Thirsty Virgin, by Christopher Collard.

Friday, July 29, 2005

Le Figuier de la Reine

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A luscious fig tree prepares to give fruit in an Astoria, Queens backyard.

Friday, July 22, 2005

Brooklyn Lettuce

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A mobile lettuce patch thrives behind bars on the sunny Brooklyn roof of the Tomato homestead. 

Friday, June 24, 2005

Sidewalk Carrot

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Flatbush Avenue, Park Slope, New York.

Friday, June 17, 2005

Purple Garden

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Original oil from the Tomato collection.  Purchased from a street-vendor gentleman on Lafayette Avenue south of Houston in Manhattan for $4.

Friday, June 10, 2005

Fortune Cookie Wisdom

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